Pulses & Legumes

Khansland Red Lentil is organically grown, hulled, and split to deliver a vibrant orange colour, silky smooth texture when cooked, and a mild, comforting flavour that forms the backbone of everyday Bangladeshi cooking. Its quick cooking time and exceptional digestibility make it perfect for daily dal, lentil soup, and nourishing baby food.

Khansland Black Gram is sourced from traditional Bangladeshi farms and available in both whole and split forms, offering a rich, earthy flavour and a creamy texture when slow-cooked that makes it irreplaceable in authentic cuisine. It is the essential ingredient for Mashkalai dal bhuna, crispy pitha batter, and the beloved winter dish mashed with mustard oil.

Khansland Chickpea is organically cultivated whole Bengal gram with a firm bite, hearty nutty flavour, and excellent nutritional profile rich in plant protein and dietary fibre. It forms the heart of chholar dal, spiced street-style chaat, slow-cooked curries, and makes a satisfying roasted snack when dry-tossed with spices.

Khansland Dried Peas are organically grown and sun-dried green peas with a naturally sweet, earthy flavour that deepens beautifully with slow cooking. Their hearty texture and high protein content make them an excellent base for matar dal, pea-stuffed kachori, hearty vegetable curries, and wholesome winter soups.

Khansland Pigeon Pea is organically sourced split toor dal with a mild, slightly nutty flavour and a smooth, satisfying consistency that makes it one of the most comforting everyday lentils across South Asia. It cooks quickly and pairs beautifully with seasonal vegetables, forming the base of simple dal tadka and elaborate mixed lentil preparations.

Khansland Grass Pea is a traditional Bangladeshi legume with a distinctive earthy flavour and firm texture, long cultivated in rural households for its resilience and high nutritional value. It is used whole in rustic curries and dals, ground into flour for pithas and fritters, and holds a cherished place in traditional village cooking.